| DEHYDRATED MASHED POTATOES--POTATO
FLAKES |
Potato flakes are manufactured by processing potatoes
and waste potato strips which come from French fries
production. The flakes keep on the original flavor and
nutrition of potatoes, and they are popular across the
world for the low fat and low sugar content.
Using advanced foreign technology, the whole production
line is domestically produced, and is especially available
for township enterprises in potato-growing regions.
Its advantages are ease of operation, running reliably,
stable quality of flakes with telling economic profit
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